Moringa Oleifera forskning og studier

På denne siden finner du alle vitenskapelige referanser benyttet på MoringaOleifera.no

Vårt nettsted er basert på vitenskapelige moringa studier valgt av vår fagansvarlig, Dr Renata de Souza Sampaio Turoey. De utvalgte studiene er basert på moringa sine ulike bruksområder, kjemiske oppbygging, næringsinnhold og potensielle helseeffekter. I vår forskningsbaserte informasjon vektlegges fagfellevurderte studier, gjennomgang studier og ofte siterte moringa studier.

Moringa Forskning

Forskning på Moringa oleifera er hovedsakelig in-vitro og dyrestudier. Klinisk forskning er til nå begrenset, men moringa har en lang tradisjon innen naturmedisin i en rekke land og omtales ofte som “superfood”. Men selv med studier med positive resultater og positive brukererfaringer er det viktig å være klar over at dette ikke er noen som helst garanti for at du vil oppleve positive helseeffekter ved bruk av moringa kosttilskudd.

Ulike studier benytter også ulike moringa produkter eller virkestoffer utvunnet fra moringa trær som vokser på ulike steder. Variasjon i jordsmonn, klima, kultivering og andre faktorer kan gi betydelig utslag i hvilke potensielle helseeffekter som eventuelt avdekkes i studier. Kvaliteten på studiene sammen med valg av eventuelle test grupper kan naturlig nok også føre til vesentlige forskjeller på resultatene i studiene.

Moringa studier vi referer til

1.
SUJATHA B.K.; PATEL, P. Moringa Oleifera – Nature’s Gold. Imperial Journal of Interdisciplinary Research, v. 3(5), p. 1175-1179, 2017.
2.
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3.
RANGEL. M.S.A. Moringa oleifera; uma planta de uso múltiplo. Aracaju: Embrapa Tabuleiros Costeiros, 41p. 1999.
4.
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5.
MELO, V.; VARGAS, N.; QUIRINO, T.; CALVO, C. M. C. Moringa oleifera L. – An underutilized tree with macronutrients for human health. Emir. J. Food Agric., v. 25 (10), p. 785-789, 2013.
6.
JIMENEZ, M.V.; ALMATRAFI, M.M.; FERNANDEZ, M.L. Bioactive Components in Moringa Oleifera Leaves Protect against Chronic Disease. Antioxidants, v. 6(91), p. 1-13, 2017.
7.
HSU, R.; MIDCAP, S.; ARBAINSYAH, D.W.L. Moringa oleifera medicinal and Economic uses. International course on economic botany, National Herbarium, Leiden, The Netherlands; 2006.
8.
SINGH, V.P.; ARULANANTHAM, A.; PARISIPOGULA, V.; ARULANANTHAM, S.; BISWAS, A. Moringa oleifera: Nutrient Dense Food Source and World’s Most Useful Plant to Ensure Nutritional Security, Good Health and Eradication of Malnutrition. European Journal of Nutrition & Food Safety, v.8(4), p. 204-214, 2018.
9.
FAROOQ, F.; RAI, M.; TIWARI, A.; KHAN, A.A.; FAROOQ, S. Medicinal properties of Moringa oleifera: An overview of promising healer. Journal of Medicinal Plants Research, v. 6(27), p. 4368-4374, 2012.
10.
MAHMOOD, K.T.; MUGAL, T.; HAQ, I.U. Moringa oleifera: a natural gift-A review. Journal of Pharmaceutical Sciences and Research, v.2 (11), p. 775-781, 2010.
11.
ESTRELLA, M.C.P.; MANTARING, J.B.V.; DAVID, G.Z. A double blind, randomised controlled trial on the use of malunggay (Moringa oleifera) for augmentation of the volume of breastmilk among non-nursing mothers of preterm infants. The Philippine Journal of Pediatrics, v. 49, p. 3–6, 2000.
12.
ASHFAQ, M.; BASRA, S.M.A.; ASHFAQ, U. Moringa; A miracle plant of agroforestry. Journal of Agriculture and Social Sciences, v. 4, p. 115-22, 2012.
13.
AJAYI, C. A.; WILLIAMS, O. A.; FAMUYIDE, O. O.; ADEBAYO, O. Economic Potential Of Moringa Oleifera As A Commercial Tree Species And Its Suitability For Forest Management Intervention In Taungya Farming System. Agrosearch, v. 13(3), p. 242 – 255, 2013.
14.
ROCKWOOD, J.L.; ANDERSON, B.G.; CASAMATTA, D.A. Potential uses of Moringa oleifera and an examination of antibiotic efficacy conferred by m. oleifera seed and leaf extracts using crude extraction techniques available to underserved indigenous populations. International Journal of Phytothearpy Research, v. 3(2), p. 61-70, 2013.
15.
ASHFAQ, M.; BASRA, S.M.;ASHFAQ, U. "Moringa" A Miracle Plant of Agro Forestry and Southern Punjab, Pakistan. World Environment Day, p. 41-53, 2011.
16.
FUGLIE, L.J. The Miracle Tree: Moringa oleifera: Natural nutrition for the tropics. Church World Service, Dakar: 1999.
17.
GHASI, S.; NWOBODO, E.; OFILI, J.O. Hypocholesterolemic effects of crude extract of leaf of Moringa oleifera Lam. In high- fat diet fed Wistar rats. Journal of Ethnopharmacol., p. 69, p. 21-25, 2000.
18.
PRABHU, K.; MURUGAN, K.; NARESHKUMAR, A.; RAMASUBRAMANIAN, N.; BRAGADEESWARAN, S. Larvicidal and repellent potential of Moringa oleifera against malarial vector, Anopheles stephensi Liston (Insecta: Diptera: Culicidae). Asian Pac. J. Trop. Biomed., v. 2, p. 124-29, 2011.
19.
GOPALAKRISHNAN, L.; DORIYA, K.; KUMAR, D.S. Moringa oleifera: A review on nutritive importance and its medicinal application. Food Science and Human Wellness, v. 5, p. 49–56, 2016.
20.
ITKIN, M.; HEINIG, U., TZFADIA, O., BHIDE, A., SHINDE, B., CARDENAS, P.;FINKERS, R.; et al. Biosynthesis of antinutritional alkaloids in solanaceous crops is mediated by clustered genes. Science, v. 341(6142), p. 175-179, 2013.
21.
SOETAN, K. O.; AKINRINDE, A. S.; & ADISA, S. B. Comparative Studies on the Proximate Composition, Mineral and Antinutritional Factors in the Seeds and Leaves of African Locust Bean (Parkia biglobosa). Annals of Food Science and Technology, v.15(1), p. 70, 2014.
22.
JAMES, A.; ZIKANKUBA, V. Moringa oleifera a potential tree for nutrition security in sub-Sahara Africa. American Journal of Research Communication, v. 5(4): p. 1-14, 2017.
23.
GEMEDE, H. F.; RATTA, N. Antinutritional factors in plant foods: potential health benefits and adverse effects. Glob. Adv. Res. J. Food Sci. Technol, v. 3(4), p. 103-117, 2014.
24.
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25.
MAKKAR, H.; BECKER, K. Nutrients and antiquality factors in different morphological parts of the Moringa oleifera tree. The Journal of Agricultural Science, v. 128(03), p. 311-322, 1997.
26.
TEIXEIRA, E. M. B., CARVALHO, M. R. B., NEVES, V. A., SILVA, M. A., & ARANTES-PEREIRA, L. Chemical characteristics and fractionation of proteins from Moringa oleifera Lam. leaves. Food Chemistry, v. 147, p. 51-54, 2014.
27.
STOHS, S. J.; HARTMAN, M. J. Review of the safety and efficacy of Moringa oleifera. Phytotherapy Research, v. 29(6), p. 796-804, 2015.
28.
AMALRAJ, A.; PIUS, A. Bioavailability of calcium and its absorption inhibitors in raw and cooked green leafy vegetables commonly consumed in India–An in vitro study. Food Chemistry, v. 170, p. 430-436, 2015.
29.
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30.
VERKERK, R., SCHREINER, M., KRUMBEIN, A., CISKA, E., HOLST, B., ROWLAND, I.; MITHEN, R.; et al. Glucosinolates in Brassica vegetables: the influence of the food supply chain on intake, bioavailability and human health. Molecular nutrition & food research, v. 53(S2), p. S219-S219, 2009.
31.
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32.
VONGSAK, B.; SITHISARN, P.; MANGMOOL, S.; et al. Maximizing total phenolics, total flavonoids contents and antioxidant activity of Moringa oleifera leaf extract by the appropriate extraction method. Ind Crops Prod, v. 44, p. 566–571, 2013.
33.
Bholah, K.; Ramful‐Baboolall, D.; Neergheen‐Bhujun, V.S. Antioxidant Activity of Polyphenolic Rich Moringa oleifera L am. Extracts in Food Systems. J Food Biochem, v. 39, p. 733–741, 2015.
34.
NIHAYATI, E.; NAJAH, M.W. Comparative assessment of The Effect of Moringa oleifera Leaf Extract (MLE) and Zeatin on invitro Regeneration Response of Pogostemon cablin Bud Explants. AIMS Agriculture and Food, v. 6(1), p. 308–320, 2021.
35.
MARCU, M.G. Miracle Tree. KOS Health Publications, Canada, p. 108-115, 2005.
36.
TAIZ, L.; ZEIGER, E. Plant Physiology. 4th ed. Sinauer Associates, Sunderland, MA, USA, 2006.
37.
NOUMAN, W.; SIDDIQUI, M.T.; BASRA, S.M.A. Moringa oleifera leaf extract: An innovative priming tool for rangeland grasses. Turk J Agric For, v. 36, p. 65-75, 2012.
38.
RATTAN, S.I.S.; SODAGAM, L. Gerontomodulatory and Youth-Preserving Effects of Zeatin on Human Skin Fibroblasts Undergoing Aging In Vitro. Rejuvenation Research, v. 8, p. 46-57, 2005.
39.
YANG, B.; JI, C.; KANG, J.; CHEN, W.; BI, Z.; WAN, Y. Trans-Zeatin inhibits UVB-induced matrix metalloproteinase-1 expression via MAP kinase signaling in human skin fibroblasts. International Journal of Molecular Medicine, v. 23, p. 555-560, 2009.
40.
MINAIYAN, M.; ASGHARI, G.; TAHERI, D.; SAEIDI, M.; NASR-ESFAHANI, S. Anti-inflammatory effect of Moringa oleifera Lam. seeds on acetic acid-induced acute colitis in rats. Avicenna J Phytomed, v. 4, p. 127-136, 2014.
41.
BELAY, K.; SISAY, M. Phytochemical Constituents and Physicochemical Properties of Medicinal Plant (Moringa Oleifera) Around Bule Hora. Chemistry and Materials Research, v. 6 (7), p. 61-72, 2014.